Authentic, all-natural charcuterie from the Vermont countryside.

At Vermont Salumi, we pride ourselves on our dedication to quality. Our products are crafted using responsibly sourced, antibiotic-free meats, ensuring high standards of food safety and animal welfare. With a focus on minimal processing and small-batch artisanal production, each item reflects our commitment to excellence. Experience the difference with our premium selection of cured meats and sausages, meticulously crafted to satisfy the most discerning palates

Explore our diverse selection of premium cured meats and handcrafted sausages thoughtfully crafted to elevate your dining experience to new heights.